Greensgrow CSA Week 21
- Apple Cider - Three Springs Farm, Lancaster County, PA
- Zucchini - Lancaster County, PA
- Carrots - Flaim Farms, Vineland, NJ
- Onions - Lancaster County, PA
- Butternut Squash - Lancaster County, PA
- Greensgrow Bucks - Greensgrow Farms, Philadelphia, PA
- Cream Cheese - Hillacres Pride, Peach Bottom, PA
- Dairy Option - 1/2 Gallon Hormone-free Milk, for real this time (I accidentally got eggs last time, and I still have a full dozen)
- Bacon - Country Time, Hamburg, PA
Last week’s share was a huge success; I had cooked virtually everything by Tuesday. (Except the cabbage! I really need to find a cabbage dish that I like to eat in order to inspire myself to cook.)
This week looks to be just as good. I was never much of an apple cider fan, but something tells me that this cider is not exactly Zeigler’s. The newsletter pitched this as “the breakfast week”, but cream cheese and bacon are valid for far more than just breakfast in my book. And any week that lets me loose on the farm stand with Greensgrow Bucks makes me happy.
